One of my most favorite Hawaiian delicacies is Poke. It's basically tuna tartare but the chunks of ahi tuna are much more generous in size and the tuna's marinated. Contents include:
ahi tuna cubes onions dried red chili pepper flakes scallions soy sauce sesame seeds chili water
scoop some poke on top of sticky rice, pair with a cold bottle of your favorite beer and voila, you're in O'ahu. -Andi
Yellowfin's flesh tends to be firmer than that of bigeye tuna.. poke franchise by the pacific poke
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